FOOD | 【牡蠣＆チーズ食べ放題×シカゴピザ】UMIバル新宿店

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TEL 03-6908-5411

[Appetizer]
- Porcini Potage Soup with Spinach and Bacon
  550 yen(税込)
  Warm from October to April, cool from May to September
  1/10
  Porcini Potage Soup with Spinach and Bacon
  550 yen(税込)
  Warm from October to April, cool from May to September
[Famous original Chicago pizza]
- pumpkin
  2629 jpy(税込)
  1/10
  pumpkin
  2629 jpy(税込)
- Salmon
  2629 jpy(税込)
  1/10
  Salmon
  2629 jpy(税込)
[New specialty: Nabeyaki soup fresh pasta]
- Oyster despair sauce, raw spaghetti
  2079 jpy(税込)
  1/10
  Oyster despair sauce, raw spaghetti
  2079 jpy(税込)
- Pepe Tama Paccheri with Bacon and Broccoli Sauce
  1309 jpy(税込)
  1/10
  Pepe Tama Paccheri with Bacon and Broccoli Sauce
  1309 jpy(税込)
- Fresh spaghetti with cheese marinara sauce
  1309 jpy(税込)
  1/10
  Fresh spaghetti with cheese marinara sauce
  1309 jpy(税込)
- Fresh spaghetti with sea urchin and fresh tomato cream sauce
  2519 yen(税込)
  1/10
  Fresh spaghetti with sea urchin and fresh tomato cream sauce
  2519 yen(税込)
- Salmon roe and flying fish roe cream spaghetti
  1859 yen(税込)
  1/10
  Salmon roe and flying fish roe cream spaghetti
  1859 yen(税込)
- Luxurious carbonara spaghetti with the aroma of black truffles
  2519 yen(税込)
  1/10
  Luxurious carbonara spaghetti with the aroma of black truffles
  2519 yen(税込)
- Fresh mozzarella topped with demi-glace meat ragu and fresh spaghetti
  1639 yen(税込)
  1/10
  Fresh mozzarella topped with demi-glace meat ragu and fresh spaghetti
  1639 yen(税込)
- Creamy spaghetti with oysters and spinach
  2079 jpy(税込)
  1/10
  Creamy spaghetti with oysters and spinach
  2079 jpy(税込)
- Chestnut and Gorgonzola Cheese Gnocchi
  1639 yen(税込)
  1/10
  Chestnut and Gorgonzola Cheese Gnocchi
  1639 yen(税込)
- Meat Lasagna
  1309 jpy(税込)
  1/10
  Meat Lasagna
  1309 jpy(税込)
[UMI Bar is all about oysters]
- A little bargain! Oyster Platter (8 raw oysters)
  4180 yen(税込)
  1/10
  A little bargain! Oyster Platter (8 raw oysters)
  4180 yen(税込)
- Sakae raw oysters 1 piece or more
  550 yen(税込)
  1/10
  Sakae raw oysters 1 piece or more
  550 yen(税込)
- Sea urchin, salmon roe, and 2 raw oysters
  1760 yen(税込)
  1/10
  Sea urchin, salmon roe, and 2 raw oysters
  1760 yen(税込)
- 2 oyster gratin
  1540 jpy(税込)
  1/10
  2 oyster gratin
  1540 jpy(税込)
- Super fried oysters with tartar sauce
  1804 yen(税込)
  1/10
  Super fried oysters with tartar sauce
  1804 yen(税込)
- Oyster and Herb Cancan Grill (8 oysters)
  4180 yen(税込)
  1/10
  Oyster and Herb Cancan Grill (8 oysters)
  4180 yen(税込)
- Risotto to finish off the cancan grilled fish
  550 yen(税込)
  1/10
  Risotto to finish off the cancan grilled fish
  550 yen(税込)
[Appetizers]
- UMI Bar Charcuterie
  2519 yen(税込)
  1/10
  UMI Bar Charcuterie
  2519 yen(税込)
- Raisin butter
  649 yen(税込)
  1/10
  Raisin butter
  649 yen(税込)
- Anchovy broccoli tonnata sauce
  759 yen(税込)
  1/10
  Anchovy broccoli tonnata sauce
  759 yen(税込)
- Duck ham and paprika condiment
  1034 jpy(税込)
  1/10
  Duck ham and paprika condiment
  1034 jpy(税込)
- Lightly smoked North Sea octopus carpaccio with mango condiments
  1364 yen(税込)
  1/10
  Lightly smoked North Sea octopus carpaccio with mango condiments
  1364 yen(税込)
- A wonderful marriage of tuna with green onions and balsamic sauce
  869 yen(税込)
  1/10
  A wonderful marriage of tuna with green onions and balsamic sauce
  869 yen(税込)
- Tuna and tomato carpaccio
  ¥ 1210(税込)
  1/10
  Tuna and tomato carpaccio
  ¥ 1210(税込)
- Gout potato salad
  979 jpy(税込)
  1/10
  Gout potato salad
  979 jpy(税込)
- Classic Caesar Salad with Romaine Lettuce
  979 jpy(税込)
  1/10
  Classic Caesar Salad with Romaine Lettuce
  979 jpy(税込)
- thick-sliced baguette
  264 yen(税込)
  1/10
  thick-sliced baguette
  264 yen(税込)
- thinly sliced baguette
  264 yen(税込)
  1/10
  thinly sliced baguette
  264 yen(税込)
- Garlic toast with aosa seaweed butter
  484 yen(税込)
  1/10
  Garlic toast with aosa seaweed butter
  484 yen(税込)
- Mont Blanc Butter Bruschetta
  704 yen(税込)
  1/10
  Mont Blanc Butter Bruschetta
  704 yen(税込)
- Salted cod croquettes with marinara sauce
  924 yen(税込)
  1/10
  Salted cod croquettes with marinara sauce
  924 yen(税込)
- French fries with green mustard
  649 yen(税込)
  1/10
  French fries with green mustard
  649 yen(税込)
- Squid liver fondue with cream sauce
  649 yen(税込)
  1/10
  Squid liver fondue with cream sauce
  649 yen(税込)
- Chicken liver and garlic ajillo
  1,144 yen(税込)
  1/10
  Chicken liver and garlic ajillo
  1,144 yen(税込)
- Seafood Ajillo
  1309 jpy(税込)
  1/10
  Seafood Ajillo
  1309 jpy(税込)
- Shrimp Kadaif
  1,144 yen(税込)
  1/10
  Shrimp Kadaif
  1,144 yen(税込)
- Super Long Sausage
  1639 yen(税込)
  1/10
  Super Long Sausage
  1639 yen(税込)
- Louisiana Spice Fried Tulips
  814 yen(税込)
  1/10
  Louisiana Spice Fried Tulips
  814 yen(税込)
【Maine】
- Shrimp sauteed in garlic butter
  2409 yen(税込)
  1/10
  Shrimp sauteed in garlic butter
  2409 yen(税込)
- Chicken cutlet with cheese and tomato sauce
  1749 yen(税込)
  1/10
  Chicken cutlet with cheese and tomato sauce
  1749 yen(税込)
- Pork shoulder steak with onion sauce
  2519 yen(税込)
  1/10
  Pork shoulder steak with onion sauce
  2519 yen(税込)
[RICE]
- 4 kinds of cheese risotto
  1969 yen(税込)
  1/10
  4 kinds of cheese risotto
  1969 yen(税込)
- Squid risotto with sea urchin and semi-dried tomatoes
  1969 yen(税込)
  1/10
  Squid risotto with sea urchin and semi-dried tomatoes
  1969 yen(税込)
- Grilled salmon bowl
  1980 yen(税込)
  1/10
  Grilled salmon bowl
  1980 yen(税込)
【dessert】
- NewGrilled Basque Cheesecake
  1100 yen(税込)
  1/10
  NewGrilled Basque Cheesecake
  1100 yen(税込)
- Italian pudding and vanilla ice cream
  825 yen(税込)
  Custard, Matcha, Caramel
  1/10
  Italian pudding and vanilla ice cream
  825 yen(税込)
  Custard, Matcha, Caramel
- Neapolitan baba with pistachio ice cream
  649 yen(税込)
  1/10
  Neapolitan baba with pistachio ice cream
  649 yen(税込)
- Seasonal Tiramisu
  1089 jpy(税込)
  1/10
  Seasonal Tiramisu
  1089 jpy(税込)
- Assortment of 2 kinds of ice cream
  ¥ 770(税込)
  Vanilla, cassis, pistachio, strawberry, chocolate
  1/10
  Assortment of 2 kinds of ice cream
  ¥ 770(税込)
  Vanilla, cassis, pistachio, strawberry, chocolate

備考

If you have allergies, please contact us before booking to be on the safe side.In some cases, we may ask you to submit a medical certificate from a specialist doctor.Contamination: We strictly control the ingredients we use, but as other menu items are prepared in the same kitchen, there is a possibility that trace amounts of allergens may be mixed in through cooking or cleaning equipment.It does not guarantee complete removal of allergens.The final decision is up to you.Menu Changes: We may not be able to accommodate some menu or last minute changes.

[Appetizer]

Porcini Potage Soup with Spinach and Bacon

[Famous original Chicago pizza]

pumpkin

Salmon

[New specialty: Nabeyaki soup fresh pasta]

Oyster despair sauce, raw spaghetti

Pepe Tama Paccheri with Bacon and Broccoli Sauce

Fresh spaghetti with cheese marinara sauce

Fresh spaghetti with sea urchin and fresh tomato cream sauce

Salmon roe and flying fish roe cream spaghetti

Luxurious carbonara spaghetti with the aroma of black truffles

Fresh mozzarella topped with demi-glace meat ragu and fresh spaghetti

Creamy spaghetti with oysters and spinach

Chestnut and Gorgonzola Cheese Gnocchi

Meat Lasagna

[UMI Bar is all about oysters]

A little bargain! Oyster Platter (8 raw oysters)

Sakae raw oysters 1 piece or more

Sea urchin, salmon roe, and 2 raw oysters

2 oyster gratin

Super fried oysters with tartar sauce

Oyster and Herb Cancan Grill (8 oysters)

Risotto to finish off the cancan grilled fish

[Appetizers]

UMI Bar Charcuterie

Raisin butter

Anchovy broccoli tonnata sauce

Duck ham and paprika condiment

Lightly smoked North Sea octopus carpaccio with mango condiments

A wonderful marriage of tuna with green onions and balsamic sauce

Tuna and tomato carpaccio

Gout potato salad

Classic Caesar Salad with Romaine Lettuce

thick-sliced baguette

thinly sliced baguette

Garlic toast with aosa seaweed butter

Mont Blanc Butter Bruschetta

Salted cod croquettes with marinara sauce

French fries with green mustard

Squid liver fondue with cream sauce

Chicken liver and garlic ajillo

Seafood Ajillo

Shrimp Kadaif

Super Long Sausage

Louisiana Spice Fried Tulips

【Maine】

Shrimp sauteed in garlic butter

Chicken cutlet with cheese and tomato sauce

Pork shoulder steak with onion sauce

[RICE]

4 kinds of cheese risotto

Squid risotto with sea urchin and semi-dried tomatoes

Grilled salmon bowl

【dessert】

NewGrilled Basque Cheesecake

Italian pudding and vanilla ice cream

Neapolitan baba with pistachio ice cream

Seasonal Tiramisu

Assortment of 2 kinds of ice cream

備考